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Know how to stun or kill poultry, rabbits and hares on small-scale farms.
How to apply to protect a food, drink or agricultural product name under the UK GI schemes.
Guidance for the veterinary pharmaceutical industry on applying for maximum residue limits (MRLs) in the UK.
Field Officers may visit your holding to check that you’re following the rules for cattle, bison and buffalo identification and record keeping.
Allocation coefficients and decision
Guidance on exporting or moving high-risk food and feed of non-animal origin (HRFNAO) from Great Britain to the EU or Northern Ireland.
Farm software companies that have successfully passed testing for the Cattle Tracing Service (CTS) Web Services.
Find out what you must ask your vet to do during a follow-up.
Find out how you could do the SFI actions for nutrient management.
Changes to Countryside Stewardship revenue payment rates from January 2024.
Find out about compensation arrangements for animals culled by the government as part of certain disease control strategies.
How to keep farmed sheep, and your responsibilities for their health, housing and feed.
How to keep beef cattle and dairy cows on a farm, including your responsibilities for their food and housing.
What happens when Rural Payments Agency field officers visit your holding, including checks on tagging, holding registers and movement records.
How bottled water producers can get a natural mineral water recognised in England, and rules you need to follow to produce and label it.
Guidance for vets, importers and border control officials when importing processed animal protein that is not for human consumption to Great Britain.
How to submit release notices and marketing notices for precision bred plants, and rules you must follow when releasing the plants.
Recognised breed societies for bovine, ovine, porcine and caprine species, and recognised breed operations for hybrid breeding pigs.
Give information to consumers when selling food that is loose or hasn't been prepacked by another producer.
Guidance for vets, importers and border control officials when importing other animal products for human consumption (such as honey or snails) to Great Britain.
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